Kitchen Equipment at Various Schools

This contract awards the procurement and installation of a comprehensive set of kitchen equipment for multiple Washington County public schools in Maryland. The award is split among three vendors, each receiving portions of the total $375,652 value. The equipment includes various reach‑in refrigerators, freezers, warmers, ovens, food processors, shelving, counters, and ancillary items, destined for elementary, middle, and high schools as well as a regional education services center. • Scope: 24 distinct equipment categories (A‑Y) covering refrigeration, cooking, preparation, and storage units. • Vendors: Johnnie’s Restaurant & Hotel Service, Inc.; MTS Equipment; Weiss Brothers – each received specific line‑item awards. • Value: Total awarded amount $375,652, reflecting a medium‑size capital equipment purchase for the school district.