Fresh Meat Products

This award represents Cuyahoga County’s procurement of a variety of fresh meat products through an informal request for bids. The award includes nine distinct meat items, each with specified quantities and total award values. The contract appears to be a single‑award purchase (vendor not identified) and is likely a unit‑price arrangement based on the line‑item totals. • Items awarded include steak, turkey sausage, turkey ham, beef franks, smoked Polish sausage, turkey bologna, smoked turkey, and a lunch‑meat combo. • Quantities range from 1 to 20 units per line item, with total awarded values spanning from $56.23 to $719.00 per line. • The aggregate awarded amount across all lines totals approximately $2,665.17.