Description
The University of Maryland College Park is requesting proposals for overnight housekeeping services at Yahentamitsi Dining Hall. The successful proposer must be registered as a Certified Small Business (CSB) firm. The services include labor only, and the contractor is responsible for assigning the necessary number of housekeeping workers to perform all duties in the Scope of Work. The work shall begin daily at 10:00 PM and continue until completed, finishing no later than 6:30 AM the following morning. The On-Site Supervisor must remain on site until they are able to check out with the UMD Dining Services Manager.
Key points to consider:
• The contractor must provide labor only, with no supplies or equipment required.
• The successful proposer must be registered as a CSB firm.
• Background checks for staff members are not required.
• The pricing proposal asks for a weekly pricing amount, with no billing during down times.
• The contractor is responsible for assigning the necessary number of housekeeping workers to perform all duties in the Scope of Work.
• The On-Site Supervisor must remain on site until they are able to check out with the UMD Dining Services Manager.