FCS Culinary Classroom Supplies

The School District of Springfield R-12 is seeking competitive quotes for the purchase of culinary classroom supplies, including various kitchen equipment and utensils. The supplies will be used in the district's culinary classrooms and must meet the specified requirements. Bidders must submit their quotes online through the e-bidding system, and all correspondence must go through the Purchasing Department. The district reserves the right to award by line, by group, all or none, and to consider cooperative contracts. Some key items included in the quote are: 2 1/2 sheet pans, 3 1/4 sheet pans, 3 tiered fruit baskets, 8 x 8 baking pans, beard nets, black dinnerware, can openers, circle plates, custard cups, deep fryers, digital scales, digital thermometers, dish sets, dish soap, dish towels, dry storage containers, dry measuring cups, food thermometers, glass mixing bowls, griddles, hair nets, hair ties, half sheet pans, hand pasta machines, hotplates, induction cookware sets, and more. • The district is looking for bidders who can provide high-quality products that meet the specified requirements. • The quotes must be submitted online through the e-bidding system. • The district reserves the right to award by line, by group, all or none. • The district may consider cooperative contracts. • Bidders must provide a Substitute W-9 Plus form. • Bidders must comply with the district's contract requirements and terms and conditions.