The 136th Engineer Company requires catered meal services for two units during their annual training at Ethan Allen Firing Range in Jericho, VT. The contractor must provide all personnel, equipment, tools, materials, supervision, and quality control necessary to serve catered meals as defined in the Performance Work Statement (PWS). The meals include breakfast and dinner, with specific menu items and portion sizes. The contractor must also comply with the Service Contract Labor Standards statute and the regulations of the Secretary of Labor.
• The contractor must provide meals for 11 days, from May 31, 2025, to June 11, 2025.
• The contractor must deliver meals to the Cram Dining Facility, Ethan Allen Firing Range, 91 Barracks Loop, Jericho, VT, 05465.
• The contractor must comply with the terms and conditions of the contract, including the payment terms and the requirements for invoicing and payment.
• The contractor must also comply with the applicable laws and regulations, including the Service Contract Labor Standards statute and the regulations of the Secretary of Labor.
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