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  5. ›Invitation for Bid IFB Fresh Bread IFB #2 2027-2026 .pdf

Georgia Lamar County School System·Georgia

Invitation for Bid IFB Fresh Bread IFB #2 2027-2026 .pdf

Closes 5/29/2026$20k – $30kInvitation for Bid
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Description

The Lamar County School System is seeking bids for the provision of fresh bread to the School Nutrition Program. The contract will be for a period of one year, with the option to renew for up to four additional years. The successful bidder will be required to provide fresh bread that meets the specifications and requirements outlined in the bid document. The bidder will also be required to have a Hazard Analysis Critical Control Point (HACCP) plan in place and to provide nutrition data for the products. The bid prices should include all charges for packing and transporting to the individual schools. * The contract will be for a period of one year, with the option to renew for up to four additional years. * The successful bidder will be required to provide fresh bread that meets the specifications and requirements outlined in the bid document. * The bidder will also be required to have a HACCP plan in place and to provide nutrition data for the products. * The bid prices should include all charges for packing and transporting to the individual schools. * The SFA reserves the right to accept or reject any or all bids, or to accept any part of a bid without accepting the whole thereof.

Attached files

Contact

Jarrod Fletcher or Dawn St. Michel(SFA Director or designee)

[email protected] or [email protected]

(770) 358-5891

Key dates

Opened
4/20/2026
Questions due
5/1/2026
Closes
5/29/2026
Duration
1 year

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
311811
Solicitation №
IFB #2:2027-2026

Budget estimate

$20,000 – $30,000

The estimated budget for this contract can be based on the average cost of bread and baked goods for a school nutrition program. According to the USDA, the average cost of bread and baked goods for a school meal is around $0.25 per serving. Assuming an average daily participation of 500 students, and 180 school days per year, the total number of servings per year would be 90,000. With an average cost of $0.25 per serving, the total annual cost would be $22,500. However, this is just an estimate, and the actual budget will depend on the bid prices and the specific requirements of the contract. The estimated budget range for this contract could be between $20,000 and $30,000 per year, depending on the bid prices and the specific requirements of the contract.

AI estimate from the solicitation

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