Open Request for Qualifications for Catering Services

The St. Louis Economic Development Partnership (SLEDP) has issued an open request for qualifications from catering service providers. SLEDP requires catering services for various events, ranging from small business meetings to mid-size business development events. The selected firms will be included in a directory of qualified catering service providers and will be contacted to provide bids when catering needs arise during fiscal years 2023-2025 (October 1, 2022, through September 30, 2025). Qualification submissions will be accepted throughout fiscal years 2023-2025, but firms are encouraged to submit their qualifications as soon as possible to ensure they are notified of each catering opportunity. Interested firms should submit one PDF copy of the requested information to Dana Cook at [email protected].