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U.S. Department Of Defense·Virginia

Cafeteria & Food Truck Services - DLA Susquehanna

Closes 10/30/2026$500k – $2MRequest for Proposal
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Description

The Defense Logistics Agency (DLA) is seeking a single concessionaire to operate full‑scope cafeteria, catering, 24/7 automated market, and optional food‑truck services at the Defense Distribution Center Susquehanna (New Cumberland, PA). The contractor will run two primary dining facilities—“Darr’s Cafe” (Building 430) and the “Inflight Cafe” (Building 2001)—serving roughly 4,500 base personnel with breakfast, lunch, on‑site catering, and optional grab‑and‑go kiosks. The contract is a revenue‑generating concession with a two‑year base period (Dec 1 2026 – Nov 30 2028) and up to four two‑year options (potential total of 10 years). Payment to the government is via a monthly fee calculated as the greater of a Minimum Monthly Guarantee (MMG) or a percentage commission on gross sales; the government does **not** pay for the services. Key milestones include mandatory site visits by Oct 23 2026, questions due Oct 26 2026, and proposal submission by Oct 30 2026. The contractor must provide all labor, equipment, management, and comply with ServSafe certification, wage determinations, and extensive personnel and branding requirements. • Operate two cafeterias (breakfast & lunch) plus optional 24/7 kiosks. • Provide on‑site catering and optional food‑truck services. • Contract length: 2‑year base + up to 4 options (max 10 years). • Fee structure: Monthly MMG or % of gross sales (whichever is higher). • Mandatory site visit by Oct 23 2026; questions due Oct 26 2026; proposals due Oct 30 2026. • Must meet SCA wage determinations, ServSafe certification, and branding guidelines (“Darr’s Cafe” & “Inflight Cafe”). • Contractor bears all operational costs; government receives only concession fees.

Attached files

Contact

Michael Thompson(Contracting Officer)

[email protected]

(571) 643-3754

Key dates

Opened
9/28/2026
Questions due
10/26/2026
Site visit
10/23/2026Mandatory
Closes
10/30/2026
Duration
10 years

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
72231
Solicitation №
NAFUA1-26-R-0005

Budget estimate

$500,000 – $2,000,000

Because the contract’s revenue is driven by a monthly fee based on either a Minimum Monthly Guarantee (MMG) or a percentage of gross sales, exact earnings are not disclosed. Assuming an average daily spend of $10 per person for the 4,500 base population, annual gross sales could be roughly $11–12 million (260 workdays). If the commission rate is around 5 % (a typical concession rate), annual concession revenue would be about $550,000. If the contractor negotiates a higher MMG (e.g., $50,000 per month), annual revenue could rise to $600,000. Adding optional food‑truck and catering events could push earnings higher. Therefore a realistic estimate ranges from **$0.5 million** to **$2 million** per year, depending on sales volume, commission rate, and any guaranteed minimums.

AI estimate from the solicitation

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