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  5. ›Effingham School Nutrition Grocery Bid 2026

Georgia Effingham County Board of Education·Georgia

Effingham School Nutrition Grocery Bid 2026

Closes 6/1/2026$520k – $1.0MInvitation for Bid
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Description

The Effingham County School Nutrition Program is seeking bids for the purchase and distribution of food products for the 2026-2027 school year. The contract will be for one year with a one-time prospective price redetermination. The bid will be awarded based on line item cost, with possible multiple vendors winning portions of the overall bid. The bid packet and specifications are available for review. The scope of work includes the purchase and delivery of grocery items on a weekly basis to 15 locations. Some of the items to be purchased include pickles, relishes, and olives, extracts, flavoring, and food coloring, salted or smoked foods, frozen seafood, and canned seafood. * The contract is for one year with a one-time prospective price redetermination * The bid will be awarded based on line item cost * Multiple vendors may win portions of the overall bid * The scope of work includes the purchase and delivery of grocery items on a weekly basis to 15 locations * The bid packet and specifications are available for review

Attached files

Contact

Jessica O'Leary(School Nutrition Director)

[email protected]

(912) 754-5633

Key dates

Opened
5/4/2026
Closes
6/1/2026
Duration
1 year

Last updated

Details

Type
Invitation for Bid
Industry
Education
NAICS
445100
Solicitation №
50126

Budget estimate

$520,000 – $1,040,000

The budget for this bid cannot be precisely estimated without knowing the quantities and prices of the food products. However, considering that the bid is for the purchase and delivery of grocery items on a weekly basis to 15 locations for one year, the total budget could be substantial. Assuming an average weekly spend of $10,000 to $20,000, the total annual budget could range from $520,000 to $1,040,000. This is a rough estimate and the actual budget may vary depending on the prices and quantities of the food products.

AI estimate from the solicitation

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