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  1. Bid Banana
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  4. ›Food and Beverage Services
  5. ›Pudding Mix, Pudding Ready to Serve, Gelatin

California Department of General Services·California

Pudding Mix, Pudding Ready to Serve, Gelatin

Closes 5/20/2026$50k – $300kInvitation for Bid
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Description

The State of California is establishing statewide contracts to supply a broad range of pudding‑related food products to its correctional, medical, and other institutional facilities. The solicitation is structured as an IFB with three product groups – instant pudding mix, vegetarian gelatin dessert powders, and ready‑to‑serve canned pudding – each requiring detailed pricing, certifications, and a distribution plan. Bidders may submit for any or all groups, and the contract term is two years with two optional one‑year extensions. The purchase is driven by large‑scale, recurring demand across dozens of facilities, with total anticipated spend just under $1 million per year. • Supply up to 4,484 cases of instant pudding mix (multiple flavors) and 4,484 cases of ready‑to‑serve pudding in various flavors and pack sizes. • Provide vegetarian, non‑chill gelatin powders (regular and sugar‑free) totaling roughly 2,400 cases. • Meet extensive food‑safety, labeling, and regulatory requirements (21 CFR §110, FDA natural‑color rules, USDA/CDFA licensing, shelf‑life ≥ 120 days, packaging ≤ 50 lb per carton). • Submit a completed pricing worksheet, narrative compliance responses, and required certifications (seller’s permit, SOS registration, DVBE/SB preferences, etc.). • Deliver on a quarterly‑to‑monthly schedule to over 60 California state institutions, with logistics coordinated through a detailed distribution plan.

Attached files

Contact

Jennifer Jee(Procurement Official)

[email protected]

(279) 946-8082

Key dates

Opened
4/29/2026
Questions due
5/8/2026
Pre-bid meeting
5/6/2026
Closes
5/20/2026
Duration
2 years

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
311830
Solicitation №
0000038924

Budget estimate

$50,000 – $300,000

The IFB estimates total annual spend at roughly $975 k (pudding mix $300.6 k, gelatin $196 k, ready‑to‑serve pudding $478.1 k). Assuming the contractor captures the full contract value, the revenue would be close to that amount. After accounting for production, packaging, logistics, and compliance costs, a typical profit margin for large‑scale food contracts ranges from 5–15 %. Therefore, expected earnings could fall between $50 k and $150 k annually, with the full contract (including optional extensions) potentially yielding $100 k–$300 k over its base two‑year term.

AI estimate from the solicitation

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