M3L6E1 Food Hall

The City and County of Denver Department of Aviation is seeking a qualified concessionaire to develop, construct, and manage a Food Hall at Denver International Airport. The Food Hall will be located in the Great Hall on Mod 3 Level 6 East, Pre-Security. The concessionaire will be responsible for providing a high-quality dining experience for airport passengers. The contract term is 12 years. • The concessionaire must provide a detailed proposal outlining their concept, menu, and pricing. • The concessionaire must demonstrate experience in operating a food and beverage concession in a similar environment. • The concessionaire must comply with all airport rules and regulations, including those related to security, safety, and accessibility. • The concessionaire must provide a plan for managing the concession, including staffing, inventory management, and customer service. • The concessionaire must provide a detailed financial plan, including projected revenue and expenses.