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  5. ›Fresh Produce for School Year 2026-2027

Burlington Township School District·New Jersey

Fresh Produce for School Year 2026-2027

Closes 5/12/2026$150k – $500kInvitation for Bid
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Description

The Burlington Township Board of Education is seeking a qualified vendor to provide a comprehensive fresh‑produce program (including fruits, vegetables, and eggs) for the 2026‑2027 school year. The contract requires delivery to multiple school locations, adherence to strict food‑safety and packaging standards, and a minimum delivery frequency of two days per week. Bidders must submit a sealed bid package that includes extensive compliance certifications, insurance, and a detailed pricing schedule for over 80 SKUs. • Supply a wide range of fresh fruits, vegetables, and eggs in exact pack sizes listed on the Base Bid Form. • Deliver between 7 a.m. and 1 p.m. on at least two days each week, with no minimum quantity per delivery. • Provide all required certifications (EEO, ADA, HACCP/Biosecurity, political‑contribution disclosures, insurance, etc.) and meet Buy‑American requirements. • Contract runs July 1 2026 through June 30 2027 with monthly invoicing and payment.

Attached files

Contact

Nicholas Bice(Business Administrator / Board Secretary)

[email protected]

(609) 387-3955

Key dates

Opened
4/13/2026
Questions due
4/24/2026
Closes
5/12/2026
Projected award
5/28/2026
Duration
12 months

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
424410

Budget estimate

$150,000 – $500,000

No contract value is disclosed, but a district‑wide fresh‑produce program for a full academic year typically ranges from $150 K to $500 K depending on the number of schools, volume of items, and price per unit. The estimate assumes a mid‑size district purchasing a broad catalog of produce and eggs, with monthly deliveries and standard market pricing.

AI estimate from the solicitation

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