Hangar Restaurant Concessionaire - Estes Park Golf Course

The Estes Valley Recreation and Park District is seeking a concessionaire to provide food and beverage services for the Hangar Restaurant at the Estes Park Golf Course. The concessionaire will be responsible for operating the restaurant, including managing staff, maintaining facilities, and providing high-quality food and beverage services to golfers and the public. The contract term will be three years, with optional one-year renewals. The concessionaire will be required to pay a percentage of gross revenues to the District, which will be determined through the proposal process. • The concessionaire will be responsible for supplying and purchasing all necessary equipment for concession operations. • The concessionaire will be required to maintain adequate inventory and supplies at all times. • The concessionaire will be responsible for hiring, supervising, and compensating employees. • The concessionaire will be required to provide proof of insurance and comply with all applicable laws and regulations.