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  1. Bid Banana
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  4. ›Food and Beverage Services
  5. ›25/26-049 Food and Beverage Supplies Supplemental

Nassau BOCES·New York

25/26-049 Food and Beverage Supplies Supplemental

Closes 12/16/2025$100k – $500kInvitation for Bid
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Description

The Board of Cooperative Educational Services is seeking bids for food and beverage supplies. The bid includes a wide range of products, such as baking supplies, fillings, and fresh and frozen vegetables. Bidders must agree to the terms and conditions of the bid, including non-collusion and non-discrimination certifications. The bid also includes requirements for warranty, delivery, and packaging. The deadline for submission is December 16, 2025, at 12:00 PM (ET). Some of the key products included in the bid are: • Baking supplies: cake and muffin mixes, frosting, chocolate chips, and extracts • Fillings: fruit, nuts, and chocolate • Fresh vegetables: potatoes, onions, carrots, and leafy greens • Frozen vegetables: broccoli, cauliflower, and peas The successful bidder will be required to provide the specified products and services in accordance with the terms and conditions of the bid.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Elisa Marquez(Purchasing Department)

[email protected]

(516) 396-2271

Key dates

Opened
11/19/2025
Closes
12/16/2025

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
311
Solicitation №
25/26-049 Food and Beverage Supplies Supplemental

Budget estimate

$100,000 – $500,000

The budget for this bid is likely to be in the range of $100,000 to $500,000, depending on the specific products and services required. The bid includes a wide range of food and beverage products, and the successful bidder will be required to provide these products on an ongoing basis. The budget will depend on the quantity and type of products required, as well as the pricing and delivery terms negotiated with the successful bidder.

AI estimate from the solicitation

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