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  5. ›RESTAURANT, FOOD AND CATERING

Humble ISD·Texas

RESTAURANT, FOOD AND CATERING

Closes 3/2/2026$50k – $500kRequest for Proposal
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Description

Humble Independent School District is seeking a pool of qualified vendors to provide restaurant, food, and catering services on an as-needed basis. The selected vendors will be responsible for providing high-quality, diverse food options and professional catering services tailored to the specific needs of the district. The services requested include catering for district-wide events, on-site food preparation and service, boxed meal options, and beverage services. The vendors should be able to accommodate various event sizes, from small gatherings to large-scale functions, across multiple locations within Humble, TX. Some key points to consider: • The district spends over $50,000 annually on restaurant, food, and catering services. • The selected vendors will be placed on the district's approved vendor list. • The contract will be effective from the award date through October 31, 2028. • The district reserves the right to negotiate with any or all proposers and to award contracts in the best interest of the district. • The evaluation criteria include percentage discount offered, reputation of the vendor, quality of the vendor's goods or services, and total long-term cost to the district.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Jennifer Garcia(Procurement Contact)

[email protected]

(281) 641-8493

Key dates

Opened
1/5/2026
Questions due
2/23/2026
Closes
3/2/2026
Duration
945 days

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
722
Solicitation №
2026-103C

Budget estimate

$50,000 – $500,000

The budget for this opportunity is estimated to be between $50,000 and $500,000. The district spends over $50,000 annually on restaurant, food, and catering services, and the selected vendors will be providing services on an as-needed basis. The actual budget will depend on the number of events and functions that require catering services, as well as the prices quoted by the vendors. The district's evaluation criteria include total long-term cost to the district, which suggests that the district is looking for competitive pricing.

AI estimate from the solicitation

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