Department of Food and Nutrition Services - Kitchen Refrigeration Services

This contract concerns the provision of kitchen refrigeration services for the Department of Food and Nutrition Services within St. Mary’s County Public Schools. The solicitation invited multiple vendors to submit proposals, resulting in three separate awardees: AC’s Mechanical Services, Incorporated; Brothers Mechanical Services; and Hancock Refrigeration Company, Incorporated. The work likely includes routine preventive maintenance, emergency repairs, and possible replacement of refrigeration units across school cafeterias and related food‑service facilities. • Scope of work: preventive maintenance, repair, and possible replacement of commercial kitchen refrigeration equipment. • Multiple vendors awarded, indicating a split‑award or portion‑based approach to cover various school sites. • No explicit contract term, award date, or dollar value is provided in the source, requiring estimation based on typical school‑district refrigeration service contracts.