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  5. ›Williston State College Food Service Contractor

University of North Dakota (UND)·North Dakota

Williston State College Food Service Contractor

Closes 3/11/2026$2M – $5MRequest for Proposal
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Description

The University of North Dakota, on behalf of Williston State College, is seeking a qualified contractor to operate and manage all food‑service operations on the Williston State College campus. The contractor will be responsible for running dining facilities, providing meal‑plan services, ensuring compliance with nutrition and safety standards, managing staff, handling procurement of food and supplies, and maintaining financial performance of the operation. • Operate campus cafeterias, snack bars, and any auxiliary dining venues. • Develop and manage menu planning, nutrition compliance, and meal‑plan administration for students and staff. • Provide full staffing, training, inventory control, and vendor management for food‑service operations. • Ensure all health, safety, and regulatory requirements are met (e.g., ND health codes, USDA guidelines). • Deliver regular financial reporting and maintain cost‑effective operations while meeting service quality expectations.

Attached files

Contact

Samuel Kontz(Procurement Officer)

[email protected]

(701) 777-3881

Key dates

Opened
2/4/2026
Questions due
3/4/2026
Closes
3/11/2026

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
474-2026

Budget estimate

$2,000,000 – $5,000,000

No contract value is disclosed, but comparable college food‑service contracts typically range from $2 million to $5 million per year, depending on meal volume, facility size, and service level. Assuming a 3‑year contract, total potential earnings could be $6 million‑$15 million. Factors influencing the budget include number of students served, menu complexity, labor costs, and any revenue‑sharing arrangements.

AI estimate from the solicitation

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