The College of New Jersey is soliciting a qualified contractor to provide comprehensive cleaning and inspection of kitchen hood exhaust systems across multiple campus dining facilities. The work includes quarterly deep cleaning of hoods, ducts, fans, and filters, monthly filter replacement, air‑flow verification, documentation, and 24‑hour emergency response, all performed in compliance with NFPA 96, OSHA, and prevailing‑wage requirements. The contract runs for one year with two optional one‑year extensions and emphasizes safety, ISO‑9001 quality standards, and electronic reporting.
• Quarterly deep‑clean of 60 kitchen‑hood exhaust units at 15 campus locations (4 hoods per location).
• Monthly filter cleaning/replacement for 12 filter units.
• Required documentation: cleaning certificates, NFPA‑96 compliant reports with photos/video, and electronic portal access.
• Must provide 24‑hour emergency service, use manufacturer‑approved chemicals, and adhere to prevailing‑wage rules.
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