Description
The purpose of this Request for Proposal is to secure a dining services, snack vending, and concession management agreement with a highly qualified food service management company that will provide students, staff, faculty, and guests of Texas State University with dining, snack vending, and concession services that meet high industry standards. The primary considerations for this agreement are quality, manner of service, program diversity, and value to the customer.
• The agreement will be for the provision of dining services, snack vending, and concession management.
• The selected company will be responsible for providing high-quality services that meet industry standards.
• The company will be expected to provide a diverse range of programs and services to meet the needs of the university community.
• The agreement will be awarded to the company that best meets the requirements and criteria set forth in the Request for Proposal.