Breakfast Products

This contract represents Cuyahoga County’s procurement of a variety of breakfast food items for county facilities. The award includes twelve distinct product lines ranging from maple‑flavored syrup and egg products to baked goods and granola bars, with quantities and total dollar amounts specified for each line. The procurement was conducted informally (INFORMAL RFB) and was awarded on August 31, 2022. • Twelve separate food‑product lines were awarded, totaling approximately $3,067 in value. • Quantities range from 2‑8 units per line, indicating a modest, one‑time purchase rather than a long‑term supply contract. • The sourcing event was posted and managed by Cuyahoga County, with no vendor name disclosed in the available documentation.