Fresh Vegetables

This contract is an informal request for bids (RFB) issued by Cuyahoga County for the procurement of a variety of fresh vegetables. The award includes eleven distinct line items covering tomatoes, potatoes, onions, red onions, sweet green peppers, cucumbers, celery stalks, romaine lettuce, cabbage, carrots, and cole slaw, with total awarded amounts amounting to roughly $1,476. Each line specifies a quantity and a unit price, indicating a unit‑price pricing structure. No vendor identity or contact information is disclosed in the source excerpt. • Scope: Supply of fresh, USDA‑graded vegetables to Cuyahoga County. • Quantities: 1–30 units per item, total award value ≈ $1,476. • Procurement type: Informal RFB, likely full and open competition.