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Oregon Department of Human Services·Oregon

Request for Applications for On-Call Feeding and Bottled Water Delivery Service

Closes 12/31/2026$200k – $800kRequest for Proposal
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Description

The State of Oregon’s Department of Human Services is seeking on‑call vendors to provide emergency feeding services and bottled‑water delivery. Applicants may offer a range of options—including large‑scale or small‑scale prepared meals, food‑box kits, Meals‑Ready‑to‑Eat, meal cards/vouchers, bottled water, and hydration aids—under pre‑negotiated price agreements that can be called upon during disasters or extreme‑weather events. The agency anticipates awarding multiple price agreements with an initial term through June 30 2025 and the ability to extend up to seven years without additional competition. Successful vendors must demonstrate relevant licensing, insurance, and compliance with Oregon’s non‑discrimination and responsibility requirements. • Provide on‑call meal preparation, food‑box assembly, MREs, or voucher administration for emergency shelters across Oregon. • Deliver bulk bottled water and optional electrolyte/hydration products to designated locations. • Submit a complete application packet (certifications, questionnaire, outreach plan, responsibility inquiry) by Dec 31 2026; rates will be negotiated in subsequent price‑agreement negotiations.

Attached files

Contact

Jason Fong(Procurement and Contract Specialist)

[email protected]

(971) 374-3507

Key dates

Opened
5/27/2026
Closes
12/31/2026
Duration
16 months

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
S-10000-00016919

Budget estimate

$200,000 – $800,000

The solicitation does not disclose a total contract ceiling, but based on the scope (multiple large‑scale meal services, bottled‑water distribution, and potential multi‑year extensions), a reasonable estimate for a qualified vendor would fall between a few hundred thousand dollars to under a million dollars over the life of the agreement. Assuming an average per‑meal cost of $10‑$12, delivery of several thousand meals per emergency event, plus bottled‑water contracts, the total annual spend could range from $200k to $800k.

AI estimate from the solicitation

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