School Food Large Kitchen Equipment Bid Packet

The School Food and Nutrition Services of New Orleans, Inc. is seeking competitive sealed bids to supply a full suite of large‑scale kitchen equipment for the 2026‑2027 academic year. The procurement covers commercial‑grade appliances, cooking devices, refrigeration units, and related accessories necessary to outfit a school kitchen. Bidders must submit detailed proposals by the deadline, and all bids will be opened publicly. The contract is funded primarily with federal dollars, indicating strict compliance with USDA and civil‑rights regulations. • Scope includes acquisition, delivery, and installation of all listed kitchen equipment. • Bid submission must be sealed and delivered in person, by certified mail, or via the Central Bidding portal. • All specifications and bid documents are available for review at the Purchasing Office or online. • The project budget is approximately $8 million, with a 46 % federal share. • No pre‑bid conference or site visit is indicated, so bidders should rely on the provided specifications.