The New York Army National Guard is requesting catering services for hot breakfast and dinner meals, as well as individually packaged bag lunch meals, at Camp Smith Training Site in New York. The contract will be for a period of 16 days, from 1 June 2026 to 17 June 2026. The contractor will be required to provide meals for a total of 1,224 hot cook-on-site meals and 660 individually packaged meals. The meals must meet the food standards specified in the Performance Work Statement and the government reserves the right to inspect the meals before award and during the contract duration.
• The contractor must provide meals in bulk trays, unless specified as individually packaged, with serving utensils for the unit to easily distribute to all soldiers at training sites.
• Dietary restrictions apply to all meals, as specified in the Feeding Schedule.
• The contractor must submit all invoices in WAWF.
• The basis of award is the lowest price that conforms to the requirements of the Performance Work Statement.
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