Food Service Hood and Duct Cleaning

The University of Connecticut is seeking a service contract to provide kitchen exhaust hood and ducts cleaning and maintenance services for approximately 74 food service hood systems. The contract will be for an unspecified duration, and the work will not include HVAC systems. The bid document can be accessed through the HuskyBuy self-service online portal. The key responsibilities of the contractor will include: • Cleaning and maintenance of kitchen exhaust hoods and ducts • Ensuring compliance with relevant regulations and standards • Providing trained and experienced personnel • Maintaining equipment and supplies • Coordinating with University staff to schedule work