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  4. ›FMC LEXINGTON FY26 4TH QUARTER- BREAD

U.S. Department Of Justice·Kentucky

FMC LEXINGTON FY26 4TH QUARTER- BREAD

Closes 6/1/2026$30k – $70kRequest for Quotation
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Description

The U.S. Department of Justice, Federal Bureau of Prisons, is seeking a contractor to provide bread products for the FMC Lexington facility. The contract will cover the 4th quarter of Fiscal Year 2026, from July 1, 2026, to September 30, 2026. The contractor will be required to deliver bread products every Monday, with adjustments to the delivery schedule only made by the local food service administration. The products must be delivered within 48 hours after baking, and the contractor must provide a variety of bread products, including kosher wheat bread, whole wheat hamburger buns, and whole wheat hot dog buns. The contractor will be evaluated based on past performance and price. • The contract is set aside for small business concerns with a NAICS code of 311812 and a size standard of 1000 employees. • The contractor must comply with various federal regulations, including those related to equal opportunity, labor laws, and payment terms. • The contract will be awarded to the responsible quoter whose quote conforms to the requirements and provides the best value to the government. • The contractor must submit quotes only to the specified email addresses, and no fax, hand-delivered, or mail-in quotes will be accepted.

Attached files

Contact

Brett Miracle(Contracting Specialist)

[email protected]

Key dates

Opened
5/19/2026
Closes
6/1/2026
Duration
91 days

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
311812
Solicitation №
15B10926Q00000011

Budget estimate

$30,000 – $70,000

The budget for this contract can be estimated based on the quantities of bread products required. With a total of 13,360 units of kosher wheat bread, 6,160 units of whole wheat hamburger buns, and 3,540 units of whole wheat hot dog buns, the total budget will depend on the prices quoted by the contractor. Assuming an average price of $2 per unit of bread, the total budget would be around $46,000. However, this is a rough estimate and the actual budget may vary based on the prices quoted by the contractor and other factors.

AI estimate from the solicitation

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