The U.S. Army is seeking information on the capabilities of potential offerors to provide Full Food Service (FFS) requirements at Fort Rucker, Alabama. The services outlined include food receiving and storage, food preparation, food serving, remote site feeding, and facility sanitation duties. The Army is considering a small business set-aside for this acquisition. Interested business concerns should provide a brief capabilities statement package demonstrating their capabilities in reference to this requirement. The package should include company profile, key tasks, experience in operating a cafeteria style operation, and financial capacity.
• The NAICS code assigned to this acquisition is 722310, Food Service Contractors.
• The corresponding size standard is $47M.
• The Contractor shall provide all supervision, labor, personnel, equipment, materials, and supplies, except for Government Furnished Property (GFP).
• The services outlined encompass FFS functions, including food receiving and storage, food preparation, food serving, remote site feeding, and facility sanitation duties.
• The Army is encouraging all small business concerns in all socioeconomic categories to identify their capabilities in meeting the requirement at a fair market price.
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