The Puyallup School District is accepting bids for perishable items for Food and Nutrition Services. The contract period is from March 1, 2015 to August 31, 2015. The district is seeking bids for various food items, including baking powder, baking soda, beef patties, and more. Vendors must submit their bids through Public Purchase, and all bid responses must be submitted through this platform. The district will evaluate bids based on price, quality, and other factors. Some key points to note include:
* The contract has a wide range of products including meats, vegetables, fruits, and more.
* The district has specific delivery requirements, including weekly drops to eleven district locations, weekly drops to the central kitchen, and drop ship to the central kitchen as requested.
* The district is seeking bids from vendors who can provide high-quality products and meet the district's nutritional standards.
* The contract has a number of line items, each with its own set of specifications and requirements.
* Some line items have specific packaging requirements, such as the requirement for whole grain rich products.
* The district is looking for vendors who can provide a high level of service, including timely delivery and excellent customer service.
* The contract has a number of evaluation criteria, including price, quality, and vendor performance.
The key points to note are the specific requirements for each line item, the delivery requirements, and the evaluation criteria.