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Awarded contract·Cuyahoga County·Ohio

Bread

Won by [blank]$75kSingle Award
Contract source

Awarded vendors

  • [blank]

Description

This informal request for bids (RFB) issued by Cuyahoga County seeks suppliers to provide various bread items for county operations. The solicitation was opened on January 20 2022 and closed on January 24 2022, after which the award status was marked “Awarded.” No vendor details are disclosed in the available record. The procurement appears to be a straightforward purchase of consumable food items, likely intended to support county facilities, events, or employee cafeterias. • Procurement type: Informal RFB for consumable bakery products. • Timeline: Opened 1/20/2022, closed 1/24/2022; award confirmed shortly thereafter. • Scope: Supply of assorted bread items (quantity and specific varieties not specified). • Agency: Cuyahoga County (Ohio). • Vendor: Not identified in the source data.

Attached files

The award documents live at the source — open the contract source above to download them.

Key dates

Bids closed
1/24/2022

Last updated

Details

Award type
Single Award
Procurement
Full and Open Competition
Industry
Food and Beverage Services
NAICS
311812
Solicitation №
2388

Contract value

$75,000

No explicit contract value is listed. Estimating based on typical county bakery purchases: if the county orders roughly 1,000 loaves per month at an average price of $3 per loaf, the annual spend would be about 12,000 loaves × $3 = $36,000. Adding variety, delivery fees, and contingency could raise the total to roughly $50,000‑$80,000 for a one‑year supply. Therefore a reasonable ball‑park estimate is around $75,000.

AI estimate from the award documents

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