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U.S. Department Of State·District of Columbia

U.S. National Day Venue and Catering - 2026

Closes 12/22/2025$50k – $200kRequest for Quotation
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Description

The U.S. Embassy in Manama, Kingdom of Bahrain is seeking a contractor to provide venue and catering services for its National Day Celebration in 2026. The contractor will be responsible for providing a venue that can accommodate 800 guests, as well as catering services that include finger-sized hors d'oeuvres, one bite-sized dessert pieces, and a large cake. The contractor will also be required to provide serving material and equipment, decorate the tables and stage, and provide staff to serve alcohol. The contractor must ensure that all food is prepared and ready to serve in advance of the event, and that all staff are trained and professional. • The contractor must provide a private room or majlis next to the venue for Executive VIP use. • The contractor must provide a variety of beverages, including water, juice, and carbonated drinks. • The contractor must provide serving material and equipment, including warmers, chargers, large platters, toothpicks, napkins, wine glasses, water glasses, plates, bowls, and serving utensils. • The contractor must decorate the tables and stage with decorations approved by the Contracting Officer. • The contractor must provide space and facilities as necessary for security screening, including accommodating the presence of several metal detectors, bag screening, armed personnel, and canine support units.

Attached files

Contact

Sean Daniels(Contracting Officer)

[email protected]

(973) 1724-2839

Key dates

Opened
12/1/2025
Site visit
12/2/2025
Closes
12/22/2025
Duration
1 days

Last updated

Details

Type
Request for Quotation
Industry
Hospitality and Tourism
NAICS
721110
Solicitation №
19BA3026Q0001

Budget estimate

$50,000 – $200,000

The budget for this opportunity is likely to be in the range of $50,000 to $200,000. This estimate is based on the fact that the contractor will be providing venue and catering services for an event with 800 guests. The cost of food, beverages, and venue rental can vary widely depending on the location, quality, and quantity of services provided. However, as a rough estimate, the cost of catering services for an event of this size can range from $50 to $200 per person, which would put the total cost in the range of $40,000 to $160,000. Additionally, the contractor may need to provide additional services, such as decorations, audio-visual equipment, and security, which could add to the overall cost.

AI estimate from the solicitation

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