Weekly Senior Lunch-Catering

The City of White House, Tennessee, is seeking proposals for catering senior citizens' lunch, held every Wednesday at the Billy S. Hobbs Municipal Building. The caterer must prepare meals for an average of 120 seniors, with the potential to increase to 150. The meals should consist of a 4 oz meat, vegetables, starchy vegetables, bread, dessert, and a drink. The caterer must also provide utensils, plates, and cleaning supplies. The contract term will be for 12 consecutive months with three one-year options to renew. The evaluation criteria include company background, experience, menu selection, and cost. • The caterer must have at least two years of business experience. • The caterer must provide a copy of the most recent Certificates related to Food Service. • The caterer must provide client references. • The caterer must submit five sample menus with corresponding nutritional analysis. • The caterer must document how they propose to ensure service to the City's Senior Centers. • The caterer must submit the process to be used to measure senior satisfaction. • The caterer must identify the key personnel to be assigned to render the services required and provide their contact information.