Description
The Defense Health Agency is seeking a contractor to provide cafeteria-style nutritional food services at the U.S. Naval Hospital in Guam. The contract will be for a period of 12 months, with options to extend. The contractor will be responsible for providing all transportation, personnel, labor, tools, equipment, food products, supervision, and management necessary to provide a cafeteria-like food service operation. The contractor must comply with all applicable laws and regulations, including those related to food safety and handling.
Some key aspects of the job include:
• Providing experienced managers and supervisors with the skills and administrative abilities needed to meet contract requirements
• Demonstrating ability to hire, maintain, and replace qualified personnel during the contract period
• Delegating authority to project managers and supervisors commensurate with contract requirements
• Following an approved quality control plan and providing effective quality control and/or inspection procedures to meet contract requirements
• Correcting deficiencies in a timely manner and pursuant to quality control procedures
• Providing timely resolution of contract discrepancies and cooperating with Government personnel after award