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  4. ›185th Catered Meal Services - Jericho VT.

U.S. Department Of Defense·Maine

185th Catered Meal Services - Jericho VT.

Closes 8/24/2026$25k – $40kRequest for Quotation
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Description

The 185th Engineer Company requires catered meal services for approximately 140 soldiers during a 15-day training event. The contractor must provide all necessary personnel, equipment, and materials to deliver meals in accordance with the performance work statement. The meals must be served at the Cram Dining Facility, Ethan Allen Firing Range, in Jericho, VT. The contract will be awarded based on the lowest priced technically acceptable quote. • The contractor must have a current American National Standards Institute (ANSI) Conference for Food Protection (ServSafe) certification or similar accredited program certification. • The contractor must provide a copy of a current state of VT Food Service establishment Health Inspection Report with a rating of "B" or equivalent. • The contractor must submit a capability statement demonstrating their ability to provide meals on a 7-day menu rotation. • The contractor must provide past performance information that is similar in scope, magnitude, and complexity to the requirements of this solicitation.

Attached files

Contact

Daniel Bibeau(Contract Specialist)

[email protected]

(207) 430-6219

Key dates

Opened
7/31/2026
Questions due
8/19/2026
Closes
8/24/2026
Duration
15 days

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
722320
Solicitation №
W912JD26QA022

Budget estimate

$25,000 – $40,000

The estimated budget for this contract can be based on the cost of providing meals for 140 soldiers over a 15-day period. Assuming an average cost of $15 per meal, the total cost for the entire period would be approximately $31,500. However, this is a rough estimate and the actual budget may vary depending on the contractor's pricing and the government's evaluation of the quotes.

AI estimate from the solicitation

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