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University of Missouri System·Missouri

Management of Food & Beverage Operations for MU Athletics

Closes 11/5/2025$5M – $20MRequest for Proposal
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Description

The University of Missouri is seeking a supplier to manage food and beverage operations for MU Athletics, including concessions, premium food and beverage operations, and athletic dining services. The supplier will be responsible for providing high-quality food and beverage services to athletes, staff, and fans. The contract will require the supplier to comply with various laws and regulations, including those related to accessibility, health, and safety. The supplier will also be required to provide a rebranding and re-imaging plan for concession operations and premium catering operations. • Key aspects of the contract include: • Management of food and beverage operations for MU Athletics • Provision of high-quality food and beverage services • Compliance with laws and regulations related to accessibility, health, and safety • Rebranding and re-imaging plan for concession operations and premium catering operations • Mandatory walk-through/site visit on October 21, 2025 • Deadline for questions on October 24, 2025 • Submission deadline on November 5, 2025

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Teresa Vest(Procurement Contact)

[email protected]

(573) 882-7171

Key dates

Opened
10/6/2025
Questions due
10/24/2025
Pre-bid meeting
10/21/2025Mandatory
Site visit
10/21/2025Mandatory
Closes
11/5/2025

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
26-0001 Addendum 2

Budget estimate

$5,000,000 – $20,000,000

The budget for this contract is likely to be significant, given the scope of the food and beverage operations for MU Athletics. The contract may involve managing multiple venues, including stadiums and arenas, and providing services to thousands of people. Based on industry benchmarks, the annual revenue for a food and beverage contract of this size could be in the range of $5 million to $20 million. However, this is a rough estimate and the actual budget may be higher or lower, depending on various factors such as the terms of the contract, the level of service required, and the supplier's pricing strategy.

AI estimate from the solicitation

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