Various Bread Products

This contract awards the supply of various bakery products to meet the nutritional needs of JJC residents for the month of March. The award includes multiple line items such as sliced bread, hamburger buns, hot‑dog buns, sub buns, flour tortillas, rye bread, and raisin bread, each with specified quantities and total line values. The procurement was conducted through an informal request‑for‑bid process managed by Cuyahoga County, and the contract period spans only a few days in February 2026, indicating a rapid turnaround for delivery in March. • Total awarded value across all line items is approximately $5,463. • Quantities range from 6 rye loaves to 1,090 sliced bread units. • The contract is a unit‑price purchase, with each line item priced per quantity delivered.