The Department of Veterans Affairs is seeking a contractor to provide bread and bakery products to the VA New Jersey Health Care System, which includes the East Orange and Lyons campuses. The contract will be for a base period of one year, with four optional one-year extensions. The contractor will be required to deliver products four times per week, with orders placed at least two workdays in advance. The products must meet the specifications outlined in the attached Pricing Schedule document and comply with all applicable federal and state regulations.
Key features of the contract include:
• The contractor must provide a designated point of contact and toll-free number for customer service.
• The contractor must ensure delivery to the VA at all times, including during disasters and emergencies.
• The contractor must comply with all applicable federal and state regulations, including those related to food safety and sanitation.
• The contractor must provide products that meet the specifications outlined in the attached Pricing Schedule document.
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